from 10.80

Origins: Sumatra-Indonesian and Papa New Guinea

Flavors: Pleasant earthy tones, light vanilla, and finishes with a nice smoky hint.

Acidity: Mild

Roast: Medium/Dark

Caffeine: Low - Average

Best brewed: Our blends can be used in any form, but because it has such a full body, this blend is best served using a French Press or Percolator. In order to enjoy this blends full flavor, be sure the water temperature is around 230 F.

Beans or Grounds:
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